How To Make Iced Matcha Latte

Discover how to make the perfect iced matcha latte with this delicious recipe.

What You'll Need:

• 1.5g-2g of Ghost Matcha Original
• Plant-Based Milk (We recommend Oat Milk)
• Hot Water
• Ice
• Tea Bowl
• Tea Whisk

Iced Matcha Latte Recipe:

1. Measure out 1.5g of sifted matcha into a Tea Bowl.
2. Add 120ml of hot water at 70˚C. 
3. Whisk vigorously with your Tea Whisk.
4. Pour into glass with plenty of ice.
5. Add steamed Plant-Based Milk.
6. Serve.
7. Breathe, sip and zen out.